Alamelu Vairavan, a Whitefish Bay resident, is an author and culinary instructor. Alamelu has a passion for educating the public about the use of spices and legumes in preparing healthy and tasty foods. She is also interested in educating the public about the growing research that points to the enormous health benefits of spices in preventing many diseases. Her mission is to enrich people's culinary experience and to inspire them to discover that cooking and sharing healthful foods can be an especially joyful experience.
Visit Alamelu's web site, CurryOnWheels.com.
As a part of my culinary mission to educate people about healthful eating, periodically I conduct a day trip to "Little India" in Chicago(an area of several blocks on Devon Avenue.) Many, but not all , who go with me are my culinary students and their friends. This trip is open to anyone who is interested. I arrange for a limousine to take a group of about ten people on the trip. Parking in this area is extremely difficult. Travelling by the limousine not only solves the parking problem, but also provides an opportunity for those who make the trip to get acquainted with each other. And more importantly, it gives me an opportunity to discuss Indian culture, food and customs during the comfortable and elegant ride.